Maple Syrup – From The Tree To Your Table
A tractor trailer crash on I-95 in Mansfield Wednesday afternoon sent a large load of maple syrup spilling onto the highway.
In a state that has a long history of maple syrup production and fiercely protects the purity of its brand, Vermont producers are proud of their “fancy,” ”grade A dark amber” and “grade B” syrup.
We’ve heard a lot lately about the mild weather sapping the maple sugar season this year. Now, one farmer said the season isn’t just hurting. It’s dead on arrival.
New Englanders love our maple syrup. If you’ve ever wondered how real maple syrup is made, there’s a local farm that’s willing to show you.
In the months between the end of winter and the beginning of spring, I start to break out of my February winter blues. From a food perspective, these months mean the beginning of maple syrup season.
Irish step dancers, cartoon comedy and discount dining highlight some of the things taking place in and around Boston this weekend.
New Hampshire’s maple syrup producers are joining their peers in Vermont in raising concerns about a new imitation maple syrup being sold in the same beige plastic jugs they use.