Want to explore the ocean’s depths while staying on dry land? Visit 5 of the most must-visit aquariums in the U.S. according to Sy Montgomery, author of, “The Soul Of An Octopus: A Surprising Exploration Into The Wonder Of Consciousness.”
New England fishermen of important food species like cod and haddock say the looming cost of paying for at-sea monitors could put them out of business this year.
Elisabeth Moore, RD, LDN, author of the Hungry Heart Cookbook is a registered dietitian at BIDMC answers patients’ questions about nutrition and cardiovascular health.
Phantom Gourmet’s Dan Andelman visits some local seafood restaurants serving fresh fish.
Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.
Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”
When it comes to maintaining and even enhancing brain health, choosing the right foods is critically important. These five foods will have your brain working in top gear.
Scientists attached GPS devices on grey seals, to learn more about what they’re doing.
Dozens of fish and coral died when thieves broke into Animal Instincts in Fall River and smashed a tank.
New England fishermen and federal data reports are telling the same story this year: The catch is way down.