Farm To Table Restaurants
The farm-to-table concept is quickly spreading across the state and beyond including at these Boston restaurants.
Featuring indoor and outdoor dining options, this farm-to-table restaurant is divided into a dining room, market, raw bar, bar and lounge, patio dining area and 10-person chef’s table. A menu of seasonal fare pairs with creative cocktails and craft beer.
These restaurants located outside of Boston allow the local ingredients to be their inspiration in creating satisfying dishes on delicious menus that you are sure to love.