BOSTON (CBS) — More and more food establishments are adding calorie counts to their menus and it may be paying off.

A review published by the Cochrane Library finds that when calorie counts are posted, consumers typically eat 8% fewer calories.

The researchers say that the studies they used in this analysis weren’t of the best quality so more research is needed before more definitive recommendations can be made.

  1. kkessler833 says:

    I have been counting calories since my teens and my weight never changes.

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