BOSTON (CBS) — With the new year just around the corner, Phantom Gourmet went out in search of quality Chinese restaurants in the Greater Boston area.

Bernard’s in Chestnut Hill is a modern Chinese restaurant where every dish is made-to-order, from barbecue spare ribs and sizzling chicken, to their famous “scallion pancakes.”

Spare ribs at Bernard's. (WBZ-TV)

Spare ribs at Bernard’s. (WBZ-TV)

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Kowloon Restaurant on Route 1 in Saugus is one of the largest Chinese restaurants in the country, with seating for nearly 1,200 customers.

Kowloon Restaurant in Saugus. (WBZ-TV)

Kowloon Restaurant in Saugus. (WBZ-TV)

Their massive menu includes pupu platters, thai cuisine, sushi and even an oversized fortune cookie for dessert.

Fortune cookie dessert at Kowloon Restaurant in Saugus. (WBZ-TV)

Fortune cookie dessert at Kowloon Restaurant in Saugus. (WBZ-TV)

Dumpling Daughter in Weston is a casual, BYOB spot specializing in several styles of dumplings, from traditional pork-and-chive to szechaun chicken.

Dumplings from Dumpling Daughter in Weston. (WBZ-TV)

Dumplings from Dumpling Daughter in Weston. (WBZ-TV)

And remember, New Year’s Eve is usually the busiest night of the year for a lot of Chinese restaurants, so if you’re thinking about getting takeout get those orders in early.

Watch Phantom Gourmet on Saturdays and Sundays at 10:30 and 11 a.m. on myTV38.

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