Restaurants

Coal fired oven at Angelo's (Image: Phantom Gourmet)

Phantom Gourmet: Angelo’s Coal Fired Pizza In Quincy

This isn’t just another house of pizza, it’s a full-service, family-friendly restaurant that just happens to have some of the best slices you’ll ever taste.

04/14/2015

Tempura Fried Octopus at Comedor (Image: Phantom Gourmet)

Phantom Gourmet: Comedor In Newton Centre

It’s one of the hottest new restaurants in Greater Boston, and its success can be credited to a perfect marriage of ingredients and flavors.

04/13/2015

Pancakes at Jake's (Image: Phantom Gourmet)

Phantom Gourmet: Breakfast At Jake’s In Northampton

What do you get when take two world class chefs, and put them in charge of an old school greasy spoon? You get something that is way beyond your average breakfast.

03/31/2015

Peanut Butter Delight Pancakes at Blue Moon Grill (Image: Phantom Gourmet)

Phantom Gourmet: Blue Moon Grill In Wakefield

Food this good only comes along once in a blue moon, unless you’re having breakfast at the Blue Moon Grill.

03/30/2015

Duck over Chow Fun noodles at G Bar (Image: Phantom Gourmet)

Phantom Gourmet: G Bar And Restaurant In Swampscott

Meatballs with toasted mozzarella. Pasta with tomato sauce and sausage. Bread Pudding that will make chocoholics swoon.

03/27/2015

Seafood Etouffee at bluAqua (Image: Phantom Gourmet)

Phantom Gourmet: bluAqua In Amherst NH

New Orleans is widely considered among the top food cities in America. Phantom found a place where some of the most famous foods from New Orleans get a distinctive New England spin.

03/26/2015

The Bog BLT at The Bog Pub (Image: Phantom Gourmet)

Phantom Gourmet: The Bog Pub In Bourne

In the Village of Pocasset, just over the Bourne Bridge, there’s a Cape Cod restaurant that marches to the beat of a different drummer.

03/24/2015

Bolognese tossed with giant Rigatoni at Tuscan Kitchen (Image: Phantom Gourmet)

Phantom Gourmet: Tuscan Kitchen In Burlington

Do you love Italian food? Of course you do, but you probably don’t love it as much as Joe Faro, the Owner and ‘Chief Food Taster’ at the sprawling Tuscan Kitchen in Burlington.

03/23/2015

Tea Smoked Mussels at Bastille Kitchen (Image: Phantom Gourmet)

Phantom Gourmet: Bastille Kitchen In Boston’s Fort Point

Arguably the hottest new restaurant in Boston’s hottest restaurant neighborhood, Bastille Kitchen is over 10,000 square feet of indulgence and delight.

03/20/2015

The O'Malley at Flynn's (Image: Phantom Gourmet)

Phantom Gourmet: Flynn’s Irish Pub In Mansfield

At Flynn’s, they’ve created a new kind of judgement free zone, where customers can roll up their sleeves and sink their teeth into 24 of the most creative burgers in all of New England.

03/19/2015

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