Camille Ford and Tailgate Fan chow down on fried chicken from Commerce in NYC.
Camille Ford and Tailgate Fan dig into some Beef Brisket at Dinosaur Barbeque in NYC.
Camille Ford and Tailgate Fan dig into a Porchetta Sandwich at Porsena in NYC.
Andrea Gillis from Brass Union has shared two exciting Halloween recipes: sticky icky spider pumpkin shortbread cookies with apple buttercream frosting and bloody scones.
Camille Ford and Tailgate Fan dig into some Fried Catfish at Virgil’s Barbeque in NYC.
Camille Ford chows down on the Barbeque Chicken at Hill Country Barbeque in NYC.
Camille Ford heads out to Mission Cantina in NYC to try their Fried Catfish Burrito.
Camille Ford heads out to Blue Smoke in NYC to dig into their Pulled Pork Sandwich.
Camille Ford and Tailgate Fan head out to American Cut in NYC to sample their Pastrami Steak Sandwich.
Summer is a delicious season of fresh produce, outdoor cooking and refreshing treats.