Most restaurants serve pasta on a plate or in a bowl, but at Mia Regazza on Route 18 in Abington, they stuff it inside a lobster. It’s one of the most indulgent lobster dishes in New England, and it’s only part of the story.
At Hash House A Go Go, the food is all kinds of crazy… and you won’t need to eat for a couple days after you eat here.
There’s an impressive new restaurant in Acton, where you can sit outside by the water or inside by the fireplace, and where the scenes in the kitchen look like something you’d see on reality TV.
The kid friendly contenders were Barbara’s, Keebler, Nabisco, and Stauffer’s.
Dan Andelman of the Phantom Gourmet found some of the region’s most interesting lobster dishes.
No matter what age you are, or where you’re from – everybody loves a good cupcake.
Whether it’s a birthday, an anniversary, or a first date, Phantom always has the perfect place for any special occasion. These are the 8 Greatest spots for top notch treatment.
When it comes to Southern style comfort food, nothing could be finer, than the Sweet Peach Diner.
The Phantom Gourmet finds a restaurant where you can get both lobster and BBQ.
Have you ever walked into a restaurant, even someplace you have never been, and suddenly you feel right at home?