Rich Vellante, executive chef of Legal Seafoods, shares his favorite health-conscious smoothie recipes.
The relentless snowfall will continue this weekend and the timing could not be worse for local restaurant owners.
A new Charlestown offshoot of the ubiquitous Legal chain, Legal Oysteria is the company’s first oysteria, specializing in Italian-style seafood.
Two of the biggest names in local business, Roger Berkowitz of Legal Seafoods and John Fish of Suffolk Construction, were Joe’s guests Tuesday.
Organic produce and organic meat have been available for long time, and now organic liquor is an option.
Greenpeace USA says the new advertisements by Legal Seafoods are degrading.
Workers who speak English can earn $20,000 more a year, according to a new report.