Island Creek Oyster Bar
Dan Andelman of the Phantom Gourmet visits some popular spots around Fenway Park.
There are many ways to serve mussels, and these Boston restaurants have their own perfect preparations.
The farm-to-table concept is quickly spreading across the state and beyond including at these Boston restaurants.
Being in New England, Phantom’s standard for seafood is pretty high. So when a seafood restaurant gets his stamp of approval, you might want to take notice.
Who knew that some of Boston’s best seafood is served up at a market or food truck? The beloved combo of fish and chips is offered at these spots and more, whether you are looking for something casual or more upscale.