Whether you procrastinated gift shopping or have simply exhausted your list of gift ideas, here are some of the best subscription-based services to give as gifts to friends, family and loved ones this holiday season.
Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.
Carlo DeVito, author of “Inventing Scrooge” from sister company Simon & Schuster, shares five little known facts about Charles Dicken’s “A Christmas Carol.”
Get ready Bostonians for a unique kind of pop up event: an evening of food, drink, and entertainment. It’s happening at The Hustle on the Harbor, a pop up restaurant and party at Ko Pies in the East Boston Ship Yard.
So, you’re no longer a kid. You may have noticed this on the day you were finally able to stop asking your older sibling to buy you a case, or maybe it happened the instant you realized something scarring, like what that mirror was doing hanging above your parent’s bed. It happened, so embrace it (the growing up thing, not the other thing). But, just because
The Pollan Family Table is out now from CBS sister company Simon & Schuster. This excerpt shows their recipe for butternut squash soup with toasted pumpkin seeds.
Claire Thomas shares her recipe for Orecchiette Cacio E Pepe from her new cookbook from sister company Simon & Schuster, The Kitchy Kitchen.
Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.
Pat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.
Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”