FAIRHAVEN (CBS) – There’s nothing the Phantom Gourmet loves more than getting a good meal, at a great price.
And at The Pasta House in Fairhaven, Mass, that’s exactly what they’ve been providing for over thirty years.
They have classic Italian cuisine and all kinds of incredible sauces.
And over the past decade, owner Mario Ribiero and family have completely renovated this landmark restaurant, while staying true to its roots.
“Being The Pasta House, you have to have a lot of pasta. For string pasta we have linguine, fettucini… angel hair… a lot of raviolis, tortelloni, tortellini, so we have plenty of pasta. But other than pasta, we also have a lot of beef, veal, chicken, fresh seafood,” said Ribiero.
There’s a family-style atmosphere in the dining room, and family-style dinners at every table.
Instead of your standard appetizer platter, the antipasto here is served on skewers.
Meatballs the size of your fist are boosted with big slabs of garlic bread.
There are twelve-inch fire-deck pizzas and four cheese lasagna layered with meat sauce, ricotta, fontina, parmesan and mozzarella.
And everything comes with fresh bread, soup, salad, and sides.
The only bigger value than cooking at your house, is dining at The Pasta House.
For more food and fun, watch the Phantom Gourmet every Saturday and Sunday at 10:30 a.m. and 11 a.m. on myTV 38.