BOSTON (CBS) – WBZ’s Jordan Rich speaks with Roseanne Tully, CEO and Founder of Intermezzo Magazine, about Thanksgiving Day cooking.
**FOR USE WITH AP LIFESTYLES** A piece of Best Pumpkin Pie is seen in this Wednesday, Oct. 22, 2008 photo. A smooth texture with spices that do not overwhelm help make a classic pumpkin pie the Best Pumpkin Pie. This pie is one of the few where canned fruit makes the best pie. (AP Photo/Larry Crowe)(Credit: AP Photo/Larry Crowe)